
Monday to Friday
8.30am - 6.00pm
Saturday
8.30am - 4.00pm
Sunday
10.00am - 3.00pm
CAR PARK
Welcome to Farm to Fork & Fish
LATEST NEWS
Extended opening hours - now open every day including Sunday.
You can now follow us on Twitter or Facebook
Farm to Fork & Fish is an exciting new food and farm shop with the emphasis on fresh, seasonal, local, top quality produce.
In a convenient location on the B1150 north of Norwich, in the village of Horstead near Coltishall in the Norfolk Broads. (Opposite The Recruiting Sergeant Pub & Restaurant).
Staffed by a team of experienced butchers and chefs, someone will always be on hand to advise. We can help with anything from cooking times to menu planning. We'd love to see you whether you want a pie for lunch, sausages for tea, or the ingredients for a super dinner party.
SEASONAL NEWS - We are now open every day including Sundays! For more seasonal updates please see our Seasonal page featuring "Cheese of the Month", details of our new luxury Rococo Chocolates and fresh and delicious Spring food ideas for your table.
Shop owned and managed by the combined talents of long standing friends Rob Mutimer of Swannington Farm to Fork and Matthew & Nicola Colchester of The Recruiting Sergeant.





